100% New Zealand Goat Milk | Certified Safe & Lab Tested
Why Goat Milk? | CapriVita
Why Goat Milk?

Naturally gentle, wholesomely nourishing

Goat milk is naturally gentle, highly nutritious, and easier to digest than many traditional dairy options. Its smaller fat globules and unique protein structure help support comfortable digestion, making it a preferred choice for many families.

Healthy goats grazing in New Zealand pastures

Rich, wholesome, essential nutrition

Rich in essential nutrients such as calcium, protein, vitamin A, and important minerals, goat milk helps support healthy growth, strong bones, and overall wellbeing. Its naturally creamy taste and wholesome nutritional profile make it an excellent choice for daily nutrition.

01

Naturally gentle

Softer curd in the stomach than cow's milk, easier to digest for many children.

02

Nutrient dense

Calcium, protein, vitamin A and important minerals for healthy growth.

03

Wholesome taste

Naturally creamy profile that supports comfortable daily nutrition.

Mother feeding baby

Gentle by nature Inspired by generations

For centuries, goat milk has been valued around the world as a naturally gentle source of dairy nutrition. Today, modern research continues to show that goat milk proteins form a softer curd in the stomach than cow's milk, making them easier to digest for many children.

If your little one experiences tummy discomfort after consuming cow's milk formula, goat milk formula may be a gentler nutritional alternative.