Evidence-based nutrition, guided by science
Nutrition science continues to evolve as new research expands our understanding of infant development and early-life nutrition. Caprivita follows an evidence-based approach by considering current scientific literature, internationally recognised nutritional recommendations, and regulatory requirements when developing its products.
Scientific references
Selected references informing Caprivita's evidence-based approach across nutrition, dairy safety and infant development.
Codex Alimentarius Commission
Standard for Infant Formula and Formula for Special Medical Purposes Intended for Infants (CXS 72-1981, latest revision).
European Food Safety Authority (EFSA)
Scientific opinions on infant and follow-on formula composition.
Park YW
Goat Milk: Composition, Characteristics and Human Nutrition.
Rutherfurd SM, et al.
Studies on goat milk protein and amino acid composition.
Silanikove N, Leitner G, Merin U
Recent advances in goat milk research.
New Zealand Ministry for Primary Industries (MPI)
Dairy food safety and export quality guidance.
World Health Organization
Infant and Young Child Feeding Guidelines.
UNICEF
The First 1,000 Days: Nutrition and Early Childhood Development.
Black RE, et al.
Maternal and Child Undernutrition Series. The Lancet.
Cusick SE, Georgieff MK
The First 1,000 Days of Life: The Brain's Window of Opportunity. Pediatric Research.
Our goal is simple.
To provide parents and healthcare professionals with nutritional solutions supported by sound science, rigorous quality standards, and responsible communication.